Cafe 5450

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Cafe 5450

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Our Menu

BREAKFAST AUG.31- SEP.04

Monday - CHILAQUILES BAR

• Red Chorizo Chilaquiles (AV) (Pork)
• (VE) Green Chilaquiles
• (V) Queso Fresco (D)
• (VE) Pinto Beans
• (VE) Avocado Drizzle
• (VE) Cilantro Onion Mix
• (V) Fluffy Scrambled Eggs (D, E)
• (VE) Tofu Scramble (S)
• (VE) Salsa Roja

Tuesday- BYO EGG MUFFIN

• (V) English Muffins (AV, D, E, W)
• (V) Sliced Assorted Cheese (D)
• (V) Hard Fried Eggs (E)
• (V) Baked Egg Whites (E)
• (VE) Garlicky Kale
• Honey Cured Bacon (Pork)
• (V) Vegetarian Sausage Patty (D, E, S, W)
• (VE) Hash Brown Patty

Wednesday - DAYBREAK BREAKFAST BURRITOS

• Bacon Daybreak Breakfast Burrito (D, E, W) (Pork)
• Chicken Apple Sausage Daybreak Breakfast Burrito (AV, D, E, W)
• Chorizo Daybreak Breakfast Burrito (AV, D, E, W) (Pork)
• (V) Cheese Daybreak Breakfast Burrito (D, E, W)
• (VE) Tofu Scramble Breakfast Burrito (S, W)
• (VE) Salsa Roja
• (V) Sour Cream (D)

Thursday- HUEVOS RANCHEROS

• (VE) Ranchero Sauce
• (V) Fried Farm Egg (E)
• (VE) Vegan Scrambled “Eggs” with Tomatoes and Onions (S)
• (VE) Guacamole (AV)
• (VE) Hash Brown Patty
• (V) Smoked Paprika Aioli (AV, E, S)
• (V) Queso Fresco (D)
• (VE) Shredded Radish, Cabbage and Cilantro
• (VE) Refried Beans
• (VE) Tostadas

Friday - LOCO MOCO

• (V) Fried Hen’s Egg (E)
• Quarter Pound All Beef Patty
• Wild Mushroom Gravy (AV, S) (Beef)
• (V) Vegetarian Sausage Patty (D, E, S, W)
• (VE) Vegan Red Eye Mushroom Gravy (AV, N) (Almonds)
• (VE) Green Onion and Garlic Rice
• (VE) Sautéed Kale and Spinach
• (VE) Pickled Maui Onions (AV)


LUNCH AUG.31- SEP.04

Monday -ASIAN

• Chicken & Broccoli (S) (Sesame)
• Char Siu Pork (S) (Sesame)
• (VE) Eggplant & Tofu in Garlic Sauce (S)
• (VE) Scallion Rice
• (VE) Stir-Fry Vegetables


• SOUP: Bacon, Leek and Potato Soup (D) (Pork)
• SOUP: (VE) Chipotle Black Bean Tortilla Soup (AV, W)

Tuesday - LEBANESE SHAWARMA BAR

• Lemon Chicken
• Lamb & Beef Gyro (S, W)
• (VE) Falafel
• (VE) Mediterranean Quinoa Pilaf
• (VE) Roasted Mixed Vegetables
• Tzatziki (D)
• Grilled Pita (W)


• SOUP: Beef, Mushroom, and Barley Soup (AV, S)
• SOUP: (VE) Creamy Artichoke Soup (AV, W)

Wednesday - TRADITIONAL

• Santa Maria Style Tri-Tip
• Garlic & Herb Chicken
• (VE) Chimichurri Beyond Steak (W)
• (V) Creamy Mashed Potatoes (D)
• (VE) Roasted Squash Medley 


• SOUP: Ham and Split Pea Soup
• SOUP: (VE) Hearty White Bean and Vegetable Soup (AV)

Thursday - NORTH INDIAN

• Butter Chicken Masala (D)
• (V) Butter Paneer (D)
• (VE) Matar Nimona
• (VE) Steamed Basmati Rice
• (VE) Rajma Masala
• Garlic Naan (D, E, S, W) (Sesame)


• SOUP: Chicken Korma Soup (D)
• SOUP: (VE) Rustic Irish Potato and Cabbage Soup (AV)

Friday- HAWAIIAN

• Hawaiian Shoyu Chicken
• Kahlua Pork
• (VE) Huli Huli Tofu (S)
• (VE) Steamed Jasmine Rice
• (VE) Steamed Broccoli

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