Cafe 5450

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Cafe 5450

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Our Menu

BREAKFAST - JUN.15-JUN.19

Monday -BYO EGG MUFFIN

  

 (V) English Muffins (AV, D, E, W)

 (V) Sliced Assorted Cheese (D)

 (V) Hard Fried Eggs (E)

 (V) Baked Egg Whites (E)

 (VE) Garlicky Kale

 Honey Cured Bacon (Pork)

 (V) Vegetarian Sausage Patty (D, E, S, W)

 (VE) Hash Brown Patty

Tuesday- DAYBREAK BREAKFAST BURRITOS

• Bacon Daybreak Breakfast Burrito (D, E, W) (Pork)
• Chicken Apple Sausage Daybreak Breakfast Burrito (AV, D, E, W)
• Chorizo Daybreak Breakfast Burrito (AV, D, E, W) (Pork)
• (V) Cheese Daybreak Breakfast Burrito (D, E, W)
• (VE) Tofu Scramble Breakfast Burrito (S, W)
• (VE) Salsa Roja
• (V) Sour Cream (D)

Wednesday - HUEVOS RANCHEROS

• (VE) Ranchero Sauce
• (V) Fried Farm Egg (E)
• (VE) Vegan Scrambled “Eggs” with Tomatoes and Onions (S)
• (VE) Guacamole (AV)
• (VE) Hash Brown Patty
• (V) Smoked Paprika Aioli (AV, E, S)
• (V) Queso Fresco (D)
• (VE) Shredded Radish, Cabbage and Cilantro
• (VE) Refried Beans
• (VE) Tostadas

Thursday- LOCO MOCO

• (V) Fried Hen’s Egg (E)
• Quarter Pound All Beef Patty
• Wild Mushroom Gravy (AV, S) (Beef)
• (V) Vegetarian Sausage Patty (D, E, S, W)
• (VE) Vegan Red Eye Mushroom Gravy (AV, N) (Almonds)
• (VE) Green Onion and Garlic Rice
• (VE) Sautéed Kale and Spinach
• (VE) Pickled Maui Onions (AV)

Friday -AVOCADO TOAST

• (V) Assorted Breads (AV, D, E, S, W) (Contains Honey)
• (V) Sliced Assorted Cheese (D)
• (V) Fried Hen’s Egg (E)
• (V) Soft Steamed Egg Whites (E)
• (VE) Mashed Avocado
• Honey Cured Bacon (Pork)
• (V) Vegetarian Sausage Patty (D, E, S, W)
• (VE) Tomato Jam (AV)
• (VE) Spring Chicory Salad
• (VE) Meyer Lemon Citronette


LUNCH JUN.15-JUN.19

Monday -JAMAICAN

• Caribbean Jerk Marinated Chicken (AV, S, W)
• Braised Jamaican Meatballs (D, E, F, S, W) (Anchovies)
• (V) Jamaican "Meat" Pie (AV, D, E, S, W)
• (VE) Roasted Fingerling   Potatoes
• (VE) Roasted Asparagus


  

 SOUP: Tortellini Sausage Soup (AV, D, W) (Pork)

 SOUP: (VE) Japanese Vegetable and Leek Soup

Tuesday - LATIN

• Pollo Asado (AV)
• Carne Asada (AV)
• (VE) Chipotle Lime Grilled Tofu (AV, S)
• (VE) Chipotle Refried Black Beans
• (VE) Arroz Primavera
• (VE) Warm Corn Tortillas 6in
• (V) Queso Fresco (D)
• (V) Sour Cream (D)
• (VE) Charbroiled Jalapeno
• (VE) Pico de Gallo (AV)
• (VE) Orange Sauce (AV)
• (VE) Lime Wedges


  

 SOUP: Cream of Cauliflower and Chicken Soup (D, S, W)

 Soup: (VE) Vegan Lentil Soup (AV)

Wednesday- KOREAN

• Spicy Pork Bulgogi (AV, S, W) (Sesame Seeds)
• Spicy Chicken Bulgogi (AV, S, W) (Sesame)
• (VE) Mushroom Bulgogi (S) (Sesame Seeds)
• (VE) Roasted Garnet Potatoes
• (VE) Steamed Broccoli


  

 SOUP: Wild Rice and Mushroom Soup with Chicken (D)

 SOUP: (VE) Miso Soup (S) 

Thursday -SOUTH INDIA

  

 Meen Varouval (F, N, S) (Coconut) (Chetinnad Style Salmon Fry in Spicy Tomato Sauce) 

 Andhra Kodi Kura (N) (Cashews) (Andhra Style Chicken Curry in Flavorful Spices)

 (V) Paneer Vindaloo (AV, D, N, S) (Coconut) (Paneer in a Spicy Curry)

 (VE) Rajma Masala  

 (V) Jafrani Rice 

 (V) Garlic Naan (D, W)

 (V) Mango Raita (D)



  

 SOUP: Loaded Baked Potato Soup with Bacon Bits (AV, D, W)

 SOUP: (VE) Vegetable Minestrone (W) 

Friday- MOROCCAN

• Spiced Moroccan Honey Chicken (Honey)
• Slow Roasted Morrocan Leg of Lamb
• (VE) Cured Lemon Relish
• (VE) Moroccan Tagine
• (VE) Wild Rice Pilaf  
• (V) Turmeric Roasted Cauliflower

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